
Caprese Salad
Sliced heirloom tomato, milky mozzarella, and torn basil with flaky salt.
Tested time and yield
- Prep
- 15 min
- Cook
- 0 min
- Total
- 15 min
- Yield
- 6 servings
- Difficulty
- easy
Times include any resting, chilling, or marinating Scale the servings below Cooked in the test kitchen
Method
- 01
Alternate tomato and mozzarella slices on a platter, tucking basil leaves between them.
- 02
Drizzle with olive oil and balsamic reduction if using.
- 03
Season with flaky salt and black pepper immediately before serving.
Allergens & dietary notes
Suits: vegetarian · gluten-free
Written against the ingredients as listed. Swap anything and the list changes — check the labels on what you actually buy.
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