Tested time and yield
- Prep
- 30 min
- Cook
- 0 min
- Total
- 30 min
- Yield
- 6 servings
- Difficulty
- easy
Times include any resting, chilling, or marinating Scale the servings below Cooked in the test kitchen
Method
- 01
Spread chopped romaine on a platter or divide among bowls.
- 02
Arrange chicken, bacon, eggs, avocado, tomatoes, and blue cheese in rows or sections.
- 03
Drizzle with ranch or blue-cheese dressing, garnish with chives, and serve.
- 04
Tip: This modern Cobb uses romaine and a creamy dressing; the separate Cobb Salad recipe follows the more composed Brown Derby style.
Watch the clip
No sound required: the clip only repeats the written method above.
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Allergens & dietary notes
Suits: gluten-free
Written against the ingredients as listed. Swap anything and the list changes — check the labels on what you actually buy.
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