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Bánh Mì Salad / Asian Slaw
Shredded cabbage, carrot, peanuts, cilantro, and a nuoc cham vinaigrette.
Chicken Salad
Poached chicken, celery, red grapes, and tarragon in a lemony mayo.
Classic Potato Salad
Yukon Gold or russet potatoes, sweet pickle relish, egg, and creamy mustard dressing.
Egg Salad
Creamy chopped egg salad with celery, chives, and dijon, chilled before serving.
Italian Pasta Salad
Rotini, salami, provolone, olives, and pepperoncini in a red-wine vinaigrette.
Quinoa Vegetable Salad
Fluffy quinoa with crisp cucumber, bell pepper, and cherry tomatoes in a bright lemon-herb dressing.
Tabbouleh
Mountains of parsley and mint with bulgur, tomato, lemon, and olive oil.
Chopped Italian Salad
Salami, provolone, chickpeas, romaine, and pepperoncini with red wine vinaigrette.
Caprese Salad
Sliced heirloom tomato, milky mozzarella, and torn basil with flaky salt.
Mexican Street Corn Salad (Esquites)
Charred corn, cotija, lime, chili, and cilantro-crema tossed off the cob.
Maroulosalata
Shredded romaine, scallion, dill, and lemon — the Greek Easter classic.
Wedge Salad
A crisp iceberg wedge draped in blue cheese dressing, bacon, and chives.
Taco Salad
Spiced beef, black beans, corn, avocado, and crushed tortilla chips over romaine.
Tuna Salad
Creamy tuna salad with celery, red onion, lemon, and dill, ready to spoon over crisp greens or crackers.
Som Tam
Pounded green papaya with lime, chili, palm sugar, peanuts, and dried shrimp.
Shrimp Salad
Chilled poached shrimp tossed in a herby mayonnaise dressing with celery, red onion, and dill, served over lettuce.
Bella Hadid-Inspired Salad
Baby arugula, Persian cucumber, avocado, and Parmigiano-Reggiano with a bright lemon-olive oil dressing and balsamic glaze.
Broccoli Bacon Salad
Crunchy broccoli florets, bacon, red onion, and sunflower seeds in a sweet-tangy mayo.
Watermelon, Feta, & Mint Salad
Chilled watermelon, salty feta, mint, and a squeeze of lime.
Greek Salad (Horiatiki)
Ripe tomato, cucumber, red onion, olives, and a slab of feta with oregano and oil.
Classic Coleslaw
Finely shredded green cabbage and carrot tossed in a creamy, tangy mayo dressing.
Salade Niçoise
Composed platter of tuna, haricots verts, potato, olives, egg, and anchovy.
Viral Ribbon Carrot Salad
Peeled carrot ribbons tossed in a soy-sesame dressing with chili crisp, garlic, and ginger, finished with toasted sesame seeds.
Caesar Salad
Crisp romaine, anchovy-forward dressing, shaved parm, and torn garlic croutons.